So, here’s some food for thought: Good meals don’t have to cost a fortune. Even if you could afford prime rib three times a week, would you really want to eat it that often? Should you be eating it that often? Of course not. One of the beautiful aspects of home cooked meals is the variety and creativity that goes into them. Another idea to consider is this: Good meals and bad habits cannot coexist. So, in order to make room for good meals, get rid of these easy traps for eating out:
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